2020 Matthews Red Mountain Claret
Tasting notes
"A gorgeous, saturated crimson color in the glass, with wafting aromas of blackberry syrup and crème de cacao. On its full-bodied palate, notes of cherry wood, sweet spices, fig, and licorice stick. It is bright, with plush tannin structure. The finish is long with lingering flavors of coffee, cherry, dried violets, and Chambord." - Bryan Otis, Proprietor
Production notes
Fermentation: Stainless steel and French oak barrels
Aged for 20 months in 82% new French oak
672 cases produced.
Other notes
Vintage | 2019 |
Varietal | Claret |
Varietal Composition | 61% Cabernet Sauvignon, 18% Cabernet Franc, 11% Merlot, 10% Petit Verdot |
Appellation | Red Mountain |
Alcohol | 14.40% |
Volume | 750 ml |
Cases Produced | 672 |
Red Mountain – Quintessence, Canyons, Hedges