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2016 Matthews Claret

2016  Matthews Claret
2016 Matthews Claret

Production notes

Fermented in 32% concrete and 68% stainless steel tanks. Aged in 45% new French oak for 20 months.

2,235 cases produced

Other notes

Drinkability: 2019-2024

VarietalBordeaux Blend
Varietal Composition45% Cabernet Sauvignon, 32% Merlot, 17% Cabernet Franc, 5% Petit Verdot, 1% Malbec
AppellationColumbia Valley
AgingAged in 45% new French oak for 20 months
Volume750 ml

Columbia Valley AVA:  Stillwater Creek, Dionysus, and Bacchus

Red Mountain AVA: Canyons, Hedges, Red Mountain, Quintessence, and Angela's

Walla Walla AVA:  Blue Mountain and Pepperbridge

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